{"id":379,"date":"2020-12-28T18:32:00","date_gmt":"2020-12-29T00:32:00","guid":{"rendered":"https:\/\/asberry.org\/homeSite\/?p=379"},"modified":"2020-12-30T18:40:49","modified_gmt":"2020-12-31T00:40:49","slug":"pizza-subs","status":"publish","type":"post","link":"https:\/\/asberry.org\/homeSite\/?p=379","title":{"rendered":"Pizza Subs"},"content":{"rendered":"\n

So having done time in Erie, PA, I’ve developed a taste for pizza subs. Now you’d think this would be an easy order to fill. Any place with sub rolls and pizza fixings should be able to build this, or so you would think. But alas there’s no one willing to do this. There was one place I found down here (Dino’s) that used to have it on the menu, while it lacked a je ne sais quoi that was found in abundance at any hole in the wall Italian place in Erie, it did pass the bar and fit the need. But they stopped making them, when they said they no longer had it on the menu I asked them what they didn’t have, it stymied the order taker and I gave up. But you can make them on your own and here’s the proof:<\/p>\n\n\n\n